Edinburgh Scottish Cheers
Haggis, slow-caramelised onions, black peppercorn sauce and three-cheese melt.
£8.40MORRISON STREET · EDINBURGH · TOASTS · TEA · COFFEE
PICKLES · DIPS · CRISPS · CAKES · MILKSHAKES
A cosy Morrison Street café built around golden toasties, proper tea, coffee, sweet bakes, smoothies and thick milkshakes.
Toastea’s signature board is simple and memorable: Toasts of the World. Every toast is served with pickles, dips and crisps, then styled around cities and flavours.
The best images here are not polished to death. They show the cheese stretch, the wooden trays, the pickles, the crisps and the warm café tables.
The drinks menu covers espresso, flat white, latte, chai, dirty chai, hot chocolate, loose tea choices, cold drinks, smoothies and milkshakes.
Espresso, Americano, Flat White, Latte, Chai Latte, Cappuccino, Mocha and Hot Chocolate.
Black Tea, Green Tea, Peppermint, Turkish Apple, Blood Orange Marmalade and Earl Grey Blue.
Mango, Strawberry Banana, Tropical Sunrise, Oreo, Twix, Mars, Snickers and Bounty.
The interior has a strong personality: café tables, quote walls, tea shelves, patterned surfaces and warm lighting. The website should lean into that instead of pretending Toastea is a plain modern coffee chain.
Toasts, tea, coffee and bakes in a small, characterful Edinburgh café near Haymarket.